Westland Distillery, located in Seattle, Washington, is renowned for crafting American single malt whiskies using locally sourced ingredients and traditional Scottish methods. Their flagship release, American Oak, exemplifies their unique approach to whisky-making. This single malt whisky is made with barley from Washington state and boasts a rich and creamy profile with notes of chocolate custard, almonds, and bananas. The distinct flavors in American Oak are derived from roasted malts, inspired by the Pacific Northwest beer culture, featuring notes of rich fruit, Rainier cherries, dark chocolate, and coffee. The Westland American Oak Single Malt Whisky is entirely produced in-house, with all production steps taking place on the distillery's grounds. The distillery is equipped with five fermentation tanks, each with a capacity of 10,000 liters, and two copper stills. The nearby Pacific Ocean, which supplies the region with ample rain, allows the distillery to utilize local grains and the purest spring water. The whisky is crafted from five different types of malted barley and Belgian brewing yeast and is matured predominantly in new American oak casks for a minimum of 24 months. Westland Distillery's American Oak has garnered numerous awards, including the Chairman's Trophy at the 2016 Ultimate Spirits Challenge, where it achieved a score of 96 points. This whisky is a testament to Westland Distillery's dedication to producing high-quality, unique, and delectable American single malt whiskies.
The main flavor notes include chocolate custard, almonds, bananas, rich fruit, Rainier cherries, dark chocolate, and coffee.
Westland American Oak American Single Malt is aged for a minimum of 24 months.
It has received numerous awards, including the Chairman's Trophy at the 2016 Ultimate Spirits Challenge, where it scored 96 points.
The whisky is made from five different types of malted barley sourced from Washington state.
Overall: Westland American Oak American Single Malt is characterized by its rich and creamy profile, with a harmonious blend of sweet and spicy notes. The interplay between chocolate, fruit, and coffee flavors creates a complex and satisfying whisky experience, ending with a long and memorable finish.
Westland American Oak American Single Malt is a remarkable expression of American whisky craftsmanship. Its combination of locally sourced ingredients and traditional methods results in a rich, creamy, and complex whisky that stands out in the world of single malts. The distinct notes of chocolate, fruit, and coffee, complemented by a long, spicy finish, make this whisky a delight for both new enthusiasts and seasoned connoisseurs alike.
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