Springbank 2010 Local Barley 10yo Oloroso Sherry Casks 55.6% 700ml

The Springbank 2010 Local Barley 10yo Oloroso Sherry Casks is a 2021 release from the distinguished Local Barley range, crafted with barley sourced from local producers near the distillery in Campbeltown. This single malt is distilled from Belgravia barley grown on the Kintyre Peninsula, just a few miles from Springbank, and was bottled in December 2020, limited to 8500 bottles. The barley is malted on Springbank's own malt floors using traditional techniques, making it a 100% Campbeltown Single Malt. This whisky greets you with enticing aromas of prunes, raisins, and coffee beans. The palate follows with creme brulee, nutmeg, and caramel shortbread notes. As a giant of the Scotch whisky world, Springbank is an independently-owned distillery dedicated to preserving traditional methods of distillation, and has been representing Campbeltown whisky for many years. The distillery expanded its operations in 2000, acquiring and reconstructing the Glengyle distillery, home of Kilkerran. This particular release is the sixth edition of the Local Barley range and has been matured in Oloroso Sherry Casks. Bottled at a robust 55.6% ABV, it comes in a well-presented box, making it a perfect addition to any whisky collection.

FAQs

• What is the ABV of the Springbank 2010 Local Barley 10yo Oloroso Sherry Casks?

  The ABV is 55.6%.

• How many bottles were produced?

  This release is limited to 8500 bottles.

• Where is the barley for this whisky sourced from?

  The barley is sourced from local producers on the Kintyre Peninsula near the Springbank distillery.

• What makes this whisky unique?

  It is made from Belgravia barley grown locally, malted using traditional techniques at Springbank's own malt floors, and matured in Oloroso Sherry Casks.

Tasting notes

• Aroma: prunes, raisins, coffee beans, dark sherry tone, earthy floors, damp wood, musty stone walls, smoky porridge, tree resin, fir honey, heavy blackberry wine, sweet plum.
• Taste: creme brulee, nutmeg, caramel shortbread, salted almonds, marjoram, pepper, oily-creamy mouthfeel, 12-15 PPM peat smoke, sherry sweetness, dried fruits, dates, toffee, espresso, old wooden cabinet, spices, nutmeg, cardamom, brown sugar, leather, beeswax, raspberry, strawberry.
• Finish: dry, peaty Oloroso, sweet, dark wet wood, fruity, sweet, balanced, cinnamon, whisky dolls, oak wood, sugar bread, prunes, menthol, pepper, long-lasting, slightly dry, tannic.
• Overall: A rich and complex whisky that balances the sherry influence with Springbank's distinct character. The whisky reveals layers of flavor from the nose to the finish, with a pronounced sherry sweetness and underlying notes of peat smoke and spice. A robust and enjoyable dram that benefits from a drop or two of water.

Reviewer's opinion

This Springbank Local Barley 2010 10yo Oloroso Sherry Casks is a powerhouse whisky that excels in balance and complexity. While young, it manages to blend sweetness and spice beautifully. Despite the robust sherry influence, the distillery's character shines through, making it an exceptional addition to any whisky collection. Though secondary market prices are high, the original retail price reflects the quality and craftsmanship behind this magnificent dram.