The Glenmorangie Milsean Private Edition is the seventh release in the illustrious series of Private Edition Single Malt Whiskies, crafted meticulously by the renowned Dr. Bill Lumsden. This exceptional Highland malt exudes a delightful sweetness, characterized by tropical fruit and lemon sherbet notes, enhanced by a subtle ginger spice. The innovative idea behind Milsean is to evoke the flavors reminiscent of a traditional sweet shop, achieved through maturation in re-toasted Portuguese Red Wine Casks.
This exquisite whisky undergoes primary aging in ex-bourbon casks, followed by an additional finishing period of two-and-a-half years in 154 toasted ex-Portuguese-red-wine barriques. The name Milsean, derived from Scots Gaelic meaning "sweet things" and pronounced "Meel-Shaun", perfectly captures its dessert-like essence. Bottled at a robust 46% ABV, Glenmorangie Milsean offers a sweet and fruity profile complemented by a spicy finish. The unique maturation process in re-toasted red wine casks imparts a rich depth and complexity, featuring notes of ripe berries, dark chocolate, and a hint of toasted oak.
With a limited release of just 30,000 bottles in 2015, Glenmorangie Milsean stands as a special treat for enthusiasts of the distillery and whisky aficionados alike. Whether savored neat, on the rocks, or in a cocktail, this whisky is an excellent choice for any occasion, presenting a fine balance of sweetness and spice.
Glenmorangie Milsean aims to recreate the flavors of a traditional sweet shop, using re-toasted Portuguese Red Wine Casks to impart a unique and complex sweetness to the whisky.
The whisky is initially matured in ex-bourbon casks before being finished for two-and-a-half years in 154 toasted ex-Portuguese-red-wine barriques.
This whisky features sweet and fruity notes with complex layers of ripe berries, dark chocolate, toasted oak, tropical fruits, lemon sherbet, and ginger spice.
Although it was released in 2015, Glenmorangie Milsean can still be found at some specialty shops and retailers.
Floral, acacia honey, fruit lollipops, marshmallow, dried apricots, light creaminess, marmalade, vanilla, cinnamon, orange zest, lemon, malt
Sweet, peppery, nougat, raisins, malt, slightly oaky, light bitterness
Short, dry, citrus zest, pear
Glenmorangie Milsean offers an enticingly sweet nose with a variety of candy-like aromas. The palate is sweet with subtle peppery notes and a touch of oak, rounded off by nougat and raisins. The finish is relatively short but clean, with lingering citrus zest and pear, resulting in a well-balanced whisky that delivers a delightful sweetness and a hint of spice.
The Glenmorangie Milsean Private Edition is a fantastic addition to the Glenmorangie lineup. Its delicate and complex sweetness, combined with the innovative use of re-toasted Portuguese Red Wine Casks, makes it a standout release. Despite its complexity, it remains accessible and enjoyable, offering a unique experience for both seasoned whisky drinkers and newcomers. A must-try for anyone seeking a distinctive and flavorful Highland malt.
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