The Deanston 2002 Organic PX Finish is a limited-edition single malt whisky, meticulously crafted by the renowned Deanston Distillery located in the picturesque Highlands region of Scotland. Distilled in 2002, this exceptional whisky has been matured for 17 years, showcasing the distillery's dedication to quality and tradition. Initially aged in whisky re-fill casks for 14 years, it was then transferred to organic Pedro Ximénez (PX) casks in May 2016, imparting an exquisite depth of flavor. This expression is a testament to Deanston's commitment to a 100% natural process, as it is free of any chill-filtration or added coloring. Bottled at a robust cask strength of 49.3% ABV, this release is limited to just 3,102 bottles, making it a coveted addition for any whisky connoisseur.
The nose opens with a dry profile, featuring slightly sulfurous notes that gracefully evolve into an array of sweet dried fruits, including raisins and dates. On the palate, it offers a rich and sweet experience with caramel and maple syrup coating the mouth, complemented by mixed candied peel and sherry-soaked raisins. The finish is long, sweet, and satisfying, gradually fading to honeyed cashews.
This whisky embodies the essence of the Deanston Distillery's craftsmanship, celebrated for producing some of Scotland's finest single malts. The bottle itself is elegantly presented, reflecting the premium quality of the spirit within.
This whisky is unique due to its maturation process. It spent 14 years in whisky re-fill casks before being transferred to organic PX casks for the final phase, providing complex and nuanced flavors.
Yes, this whisky is 100% natural with no chill-filtration or added coloring, showcasing Deanston's commitment to authenticity.
This whisky is bottled at cask strength, with an ABV of 49.3%, making it robust and full-bodied.
Dried fruit, cinnamon, honey, peat, vanilla
Raisins, dried fruit, caramel, cinnamon, sherry
Raisins, cinnamon, sherry, honey, sulphur
The Deanston 2002 Organic PX Finish offers a complex and nuanced flavor profile characterized by sweet and spicy notes, with a lingering sweetness and subtle hints of peat and sulfur. It's a well-balanced whisky that appeals to both seasoned and novice whisky enthusiasts.
The Deanston 2002 Organic PX Finish is a remarkable single malt that beautifully showcases the distillery's expertise and dedication to natural processes. Its rich, sweet palate and long, satisfying finish make it a delightful whisky to savor, while its limited availability adds an element of exclusivity. This is a must-have for anyone looking to experience the pinnacle of Highland whisky craftsmanship.
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