The Balcones Eclipse Pot Distilled Straight Rye Whisky is a unique and exceptional spirit that is sure to excite whisky enthusiasts. This rye whisky is distilled in copper pot stills and made from 100% rye, setting it apart from many other rye whiskies on the market. The Eclipse undergoes a unique fermentation process, using two special yeast strains that are typically used in ale and single malt production. This results in a complex and layered flavor profile that is truly unique to this whisky.
After distillation, the Eclipse is aged for a minimum of 4 years in charred American white oak barrels. This aging process imparts rich notes of vanilla, caramel, and oak, which are evident in both the aroma and flavor of the whisky. The aroma of the Balcones Eclipse is a delightful combination of soft room caramel, vanilla, and maple syrup, accompanied by hints of espresso, freshly baked rye bread, and toasted oak.
On the palate, the whisky is full-bodied and intense, with initial fruit and toasted bread notes giving way to warm spices such as cinnamon, pepper, and allspice. The finish is long and satisfying, with the spices lingering on the tongue. The Balcones Eclipse is bottled at a cask strength of 64.0% ABV, allowing whisky lovers to experience the full flavor and complexity of this exceptional spirit. Whether enjoyed neat, on the rocks, or in a cocktail, the Balcones Eclipse is sure to impress with its bold flavors and unique character.
A good and very specific bourbon, which at one point reminded me of delicate notes of rubber from the soles of sports shoes, typical for me for Bowmore. Alcohol completely imperceptible with bitter chocolate at the end. Nose: intense, leathery, freshly taken out of the oven rye bread, young oak, a bit of vanilla and plum jam. Taste: oak, dusty wardrobe, caramel, slightly spicy, burnt sugar, herbal syrup, chocolate marshmallow. Finish: long, quite sweet, pipe tobacco, suede leather, oak, warming finish with a hint of rye crust of fresh bread, astringent on the tongue with bitter chocolate in the last phase.
The Balcones Eclipse Rye Whisky is unique due to its use of 100% rye, its fermentation with special yeast strains typically used in ale and single malt production, and its aging in charred American white oak barrels for at least 4 years.
The Balcones Eclipse Rye Whisky is bottled at a cask strength of 64.0% ABV.
Expect flavors of vanilla, caramel, oak, cinnamon, pepper, allspice, fruit, and toasted bread, with a long, spicy finish.
Overall: The Balcones Eclipse Rye Whisky offers a complex and layered experience, showcasing rich, sweet aromas with a full-bodied, spicy palate and a long, satisfying finish. Its unique production process and high ABV make it a standout choice for whisky enthusiasts.
The Balcones Eclipse Rye Whisky is a remarkable spirit that showcases the craftsmanship of Balcones Distilling. Its intense flavors and high ABV provide a rich and satisfying experience, making it a must-try for any serious whisky lover. The unique fermentation process and aging in charred American white oak barrels contribute to its distinctive character, setting it apart from other rye whiskies on the market.
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