The Velier Saint James 2010 25th Anniversary AOC is a unique rum that showcases the craftsmanship of the Saint James distillery in Martinique. Distilled in 2010 from sugar cane juice using a traditional Creole Column still, this rum has been aged for 11 years, allowing it to develop a rich and intricate profile. Bottled at 47% ABV and presented in a 700ml bottle, this rum is part of a special selection by Velier, commemorating a quarter-century of excellence. The 2010 vintage is notable for being produced in a year marked by Hurricane Thomas, which brought extreme rainfall to the region. This climatic event has imparted a distinctive character to the rum, rich with fresh sugar cane and lemon zest aromas. On the nose, it reveals complex layers of oak, wood, roasted hazelnuts, nougat, and tobacco, intertwined with surprising notes of perfume and soap. The palate follows with a floral and woody profile highlighted by grassy, lemony, and licorice flavors, accompanied by a noticeable soapy note and an abundance of tannins. While some enthusiasts appreciate the aged, balanced nose, the soapy note on the palate has led to mixed reviews. Nonetheless, the Velier Saint James 2010 offers a singular tasting experience, appealing to those who enjoy exploring different and unique rum profiles.
This rum is special because it is part of Velier's exclusive selection, distilled from sugar cane juice at the Saint James distillery in Martinique, and aged for 11 years. The 2010 vintage also reflects the impact of Hurricane Thomas, which adds a unique character to the rum.
The Velier Saint James 2010 offers a complex profile with aromas of oak, wood, roasted nuts, nougat, tobacco, and notes of perfume and soap. The palate features floral, woody, grassy, lemon, and licorice flavors, with a soapy note and strong tannins.
The extended aging period has allowed the Velier Saint James 2010 to develop a rich, layered profile with deep oak and woody notes, balanced by subtle citrus and floral elements. However, the aging has also introduced a soapy characteristic that is noticeable on the palate.
Woody, citrus, caramel, spice, earthy, medicinal, roasted hazelnuts, nougat, tobacco, perfume, soap.
Soap, floral, oak, woody, lemon, licorice, grassy, tannins, tea, roasted, coffee, black pepper.
Grassy, soapy, woody, chocolate, coffee, black pepper, tobacco, roasted, smoky.
The Velier Saint James 2010 is a complex rum with a rich, woody aroma and a distinctive, soapy palate. It combines citrus, caramel, spice, and herbal notes, offering a unique tasting experience that may be polarizing to some rum enthusiasts.
The Velier Saint James 2010 is a rum that offers a truly unique experience. The nose is inviting with its rich woody and nutty aromas, but the soapy palate can be surprising and perhaps off-putting for some. Despite the mixed reviews, it stands out as a noteworthy example of how distinct and varied rum profiles can be, especially given the dramatic climatic conditions of its production year.
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