The Santa Teresa Solera Rum 1796 is a distinguished rum that offers a rich and complex flavor profile with a unique aging process. This dark, shimmering amber-hued rum is renowned for its delightful aroma, featuring fruity notes reminiscent of damson plums and a pronounced vanilla scent. On the palate, it presents a harmonious blend of flavors, including roasted almonds, vanilla, and caramel, culminating in a long and smooth finish with a layered and nuanced taste.
To achieve its full-bodied and intricate flavor, the Santa Teresa Solera Rum 1796 undergoes an uncommon and meticulous aging process. Four handpicked casks made from the finest wood are stacked on top of each other. Over the course of its aging, the rum passes through each of these casks, developing a distinct note for its unique aroma. Once it has gone through all the casks, rums up to 35 years old are present in the final cask, and the Santa Teresa has already developed a full, robust flavor. It then ages for a final touch in a fine Limousin oak cask, giving it a special note. The rum is typically around 12 years old.
The Santa Teresa Solera Rum 1796 is crafted from high-quality sugarcane grown in the picturesque Aragua Valley of Venezuela, where the climate is ideal for cultivating fine, aromatic sugarcane. With a 200-year-old tradition, Santa Teresa is a proud family-owned business that has earned recognition with silver and bronze medals at the "Caribbean Week." Enjoy this exceptional rum neat or on the rocks for a truly unforgettable tasting experience. While it can be used in cocktails and long drinks, this fine rum is best savored on its own. The rum is bottled at 40% ABV and comes in a 700ml gift box, complete with a flask, making it a perfect gift for rum enthusiasts.
The Santa Teresa Solera Rum 1796 undergoes a meticulous solera aging process, passing through four handpicked wooden casks and a final Limousin oak cask. This process includes rums aged up to 35 years, although the rum is typically around 12 years old.
This rum is produced by Santa Teresa, a family-owned distillery located in the picturesque Aragua Valley of Venezuela.
This fine rum is best enjoyed neat or on the rocks to fully appreciate its complex flavors, though it can also be used in cocktails and long drinks.
The Santa Teresa Solera Rum 1796 is an exceptional rum that stands out with its meticulous solera aging process and rich, complex flavor profile. The harmony of roasted almonds, vanilla, and caramel creates a delightful tasting experience. Its elegant presentation in a gift box with a flask adds a touch of sophistication, making it an excellent choice for any rum aficionado. Whether enjoyed neat or on the rocks, this rum delivers a memorable and refined experience.
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