The Saint Aubin VSOP Single Estate Rum is a premium quality product from a company with nearly 200 years of history. The company started as a sugarcane plantation and later added a distillery on the same property, named after the first owner of the estate, Pierre de Saint Aubin. The Saint Aubin Distillery produces high-quality Mauritius Rum, including the Saint Aubin VSOP Rum. This rum is distilled from fresh sugarcane juice, similar to Rhum Agricole. The sugarcane is grown on the estate and immediately processed after harvesting. The rum is then aged in a blend of ex-Bourbon barrels from America and ex-Cognac barrels from France for a minimum of four years.
The Saint Aubin VSOP Rum has a complex aroma and flavor profile due to its double maturation. It offers a sweet and earthy first impression, followed by notes of toasted wood, caramelized nuts, and dried fruits. The rum becomes fruitier over time, with a soft mouthfeel and a balanced, aromatic finish.
This rum is a product of the Saint Aubin distillery, the pioneer of pure cane juice rum in Mauritius. The rum is produced entirely from the estate's own sugarcane and benefits from constant attention from field to bottle. After distillation in copper columns, the rum is aged in bourbon and cognac barrels for a minimum of 4 years. The VSOP is then bottled in numbered bottles.
The aroma of the Saint Aubin VSOP Rum is first driven by coppery notes, followed by scorched spices, roasted nuts, and a roasted oak and coffee finish. The palate is caressed by a candied cane flavor, with almond, stone fruit, and spicy apricot jam. The oak fiber is swollen with vanilla tobacco and coconut milk, with a smooth and lengthy finish.
The Saint Aubin VSOP Rum is a VSOP quality rum from the Saint-Aubin distillery, aged for over 4 years in ex-Bourbon and ex-Cognac barrels. This is the first batch from the distillery, with 3,718 numbered bottles.
Saint Aubin VSOP Rum originates from the Saint Aubin Distillery in Mauritius, a company with nearly 200 years of history.
This rum is distilled from fresh sugarcane juice grown on the estate and aged for a minimum of four years in a blend of ex-Bourbon and ex-Cognac barrels.
The first batch of Saint Aubin VSOP Rum consists of 3,718 numbered bottles.
The rum has an ABV of 42% and comes in a 700ml bottle.
The key tasting notes include floral, vegetal, fruity notes with hints of vanilla, toast, dried fruit, licorice, and a complex interplay of earthy and spicy flavors.
Overall: This rum offers a multifaceted tasting experience, blending tropical fruitiness with earthy and spicy notes, resulting in a complex and memorable profile.
This is a VSOP rum that clearly deserves more attention. The nose is original and seductive with hints of waxed oak, caramelized vanilla, and candied fruits like pear and mango. On the palate, it offers a pastry-like flavor reminiscent of brioche bread, rum-soaked sultanas, and roasted hazelnuts, balanced with spices such as vanilla and cinnamon. The finish is moderately long, enjoyable, and invites you to revisit it. Overall, it is a gourmet and accessible rum that delivers great value for money and is highly appreciated by its fans.
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