The S.B.S Australia 2007 is a limited release of 323 bottles, making it a unique and exclusive rum. Distilled in 2007 at the Beenleigh distillery in Australia, this 13-year-old rum is made from molasses using a pot still and boasts an ABV of 55%. It was meticulously selected and bottled by 1423 World Class Spirits without any additives or cold filtration. This rum has a spicy, vanilla, woody, green apple, and fruity aroma with flavors of fruit, warmth, toffee, citrus, and bitterness. Users have described it as a complex and intriguing rum with a smoky finish and a blend of warm, fruity, and floral notes. Some have noted its resemblance to whisky, while others have found the alcohol to be overwhelming.
The S.B.S Australia 2007 was matured in ex-bourbon barrels for 13 years, resulting in a rich and balanced flavor profile. It is the first Australian rum to be bottled by 1423 World Class Spirits and is a unique addition to any rum collection. With its surprising flavors and limited availability, the S.B.S Australia 2007 is a must-try for any rum enthusiast. Its complex character and unique flavor profile make it a standout among other rums and a worthy addition to any spirits collection.
The S.B.S Australia 2007 is a limited release rum, distilled in 2007 at the Beenleigh distillery in Australia and bottled in 2020 by 1423 World Class Spirits. It is aged for 13 years and has an ABV of 55%.
Only 323 bottles of the S.B.S Australia 2007 were produced, making it a unique and exclusive rum.
The S.B.S Australia 2007 offers a complex profile with aromas of nail polish, vanilla, green apple, woody, and spicy notes. The taste includes toffee, bitter, woody, fruity, and spicy flavors with a strong, smoky finish.
The S.B.S Australia 2007 is the first Australian rum bottled by 1423 World Class Spirits. It is made from molasses using a pot still, matured in ex-bourbon barrels for 13 years, and bottled without additives or cold filtration.
The S.B.S Australia 2007 rum has an ABV (alcohol by volume) of 55%.
Overall: The S.B.S Australia 2007 is a complex and multifaceted rum with a unique combination of fruity, floral, and spicy notes, offering a diverse range of flavors and aromas.
The S.B.S Australia 2007 has been described as an atypical and intriguing rum with a complex profile. On the nose, it presents a surprising blend of fresh fruits like Granny Smith apples, lemon, and tangerine, combined with floral and chemical notes reminiscent of a chemistry lab. The palate is generally fruity, with flavors of caramel, marmalade, and spices, although some find it less aromatic than expected. It has been compared to whisky due to its spicy, toffee, and caramel notes. The finish is strong and smoky, with dark chocolate and burnt wood tones. While some reviewers appreciate its complexity and unique character, others find the alcohol overpowering and the taste lacking in depth. Overall, it is considered a bold and interesting rum that stands out in any collection.
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