The Rumclub Private Selection Edition 39, a Guyana Single Cask Rum, is a unique and rare find with only 341 bottles produced. This exquisite rum was distilled in 2006 using the legendary Versailles Single Wooden Pot Still at Demerara Distillers Limited, and has undergone a remarkable aging process. The rum was first aged for 8 years in American Bourbon barrels in Guyana's tropical climate, followed by 9 years in Europe's continental climate before being bottled at cask strength in 2023.
The rum's aroma and flavor profile are both complex and powerful, with a high alcohol content of 56.2%. The rum's color is a rich, dark reddish-brown, and its flavor is a harmonious balance of sweet, fruity, and earthy notes. The palate is treated to a symphony of flavors, including dried fruits, roasted aromas, burnt sugar, malt, raisins, tobacco, plum jam, and winter spices.
What makes this rum truly unique is its origin and aging process. The Versailles Single Wooden Pot Still is a legendary apparatus, more than 200 years old, and one of the last of its kind in the world. The rum's aging process, which includes both tropical and continental climates, adds to its complexity and depth of flavor.
Rum from Guyana is in a class of its own, with a fascinating history and a limited number of active distilleries. The Rumclub Private Selection Edition 39 is a testament to this rich heritage, offering a glimpse into the past and paying tribute to a long-forgotten rum style. This exceptional rum is a must-try for any serious collector or rum enthusiast.
This rum is distilled in Guyana using the legendary Versailles Single Wooden Pot Still at Demerara Distillers Limited.
Only 341 bottles were produced, making it a rare find for collectors and enthusiasts.
The rum was aged for 8 years in American Bourbon barrels in Guyana's tropical climate, followed by 9 years in Europe's continental climate before being bottled in 2023.
The rum has a high alcohol content of 56.2% ABV, making it a robust and powerful spirit.
The rum offers a harmonious balance of sweet, fruity, and earthy notes with flavors including dried fruits, roasted aromas, burnt sugar, malt, raisins, tobacco, plum jam, and winter spices.
The unique aging process in both tropical and continental climates, along with the use of the historic Versailles Single Wooden Pot Still, adds to the rum's complexity and depth of flavor.
The Rumclub Private Selection Edition 39 has been highly praised by reviewers for its complexity, rich flavors, and harmonious profile. It features typical Guyana REV notes such as dried dark fruits, oak, toasted aromas, burnt sugar, and malt. On the palate, roasted notes dominate initially, followed by a balanced blend of other components. The finish is particularly interesting, with spiced plum jam and raisins making an appearance. The alcohol content is well-integrated, making this rum an enjoyable experience, especially during the winter months in front of a fireplace. Overall, it offers an excellent value for its quality and complexity, and is considered one of the most intricate 2006 editions so far.
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