The Renegade Dunfermline Single Farm Origin Pre-Cask 50% 700ml is a distinctive rum from the Renegade Rum Distillery in Grenada, crafted with a meticulous focus on terroir. This exquisite white rum is made from Lacalome Red sugar cane grown on the Dunfermline Farm and distilled using a column still. The fresh cane juice is fermented and then distilled on a double Coffey column with 16 trays and 19 sieve trays, resulting in a diverse array of distillates.
The Renegade Pre-Cask Dunfermline Column is a white rum that opens with a dry and lively attack, followed by a rich mid-palate that is entirely concentrated on fresh cane juice. With aeration, it reveals a heart of fermented juice complemented by aromatic notes of olive, rosemary, and pepper.
This batch of Renegade Pre-Cask Dunfermline Pot showcases the unique terroir of the historic Dunfermline distillery, which was destroyed in 2004 during Hurricane Ivan. The rum is made from Lacalome Red sugar cane variety, grown on Anderson's Field in the Mango Land terroir, located in the Saint Andrew Mountains on the northeast coast. The cane juice is fermented at a controlled temperature and then distilled in a double-twisted Caribbean pot still.
Renegade bottles its rums before aging, focusing meticulously on each farm and terroir. The cane juice from the 2020 harvest is fermented at a controlled temperature and distilled in a double-twisted Caribbean pot still. The resulting rum boasts a powerful and enveloping brandy-like aroma, with a soft and sweet cane fiber profile, and a refreshing green and herbaceous character.
Overall, the Renegade Dunfermline Single Farm Origin Pre-Cask 50% 700ml is a unique and intricate rum that distinctly showcases the terroir of the Dunfermline farm in Grenada. With its dry and lively attack, rich mid-palate, and complex aroma, this rum is a must-try for any rum enthusiast.
The ABV of Renegade Dunfermline Single Farm Origin Pre-Cask is 50%.
The bottle size is 700 ml.
This rum is produced in Grenada.
The rum is made from Lacalome Red sugar cane.
The rum is distilled using both a double Coffey column still and a double-twisted Caribbean pot still.
No, this rum is bottled before aging.
You can expect a combination of vegetal, fruity, spicy, and earthy notes, with hints of olive, rosemary, and pepper.
Overall: The Renegade Dunfermline Single Farm Origin Pre-Cask Column Still offers a distinctive and complex profile, characterized by pronounced vegetal and fruity notes, alongside spicy and earthy undertones.
The Renegade Dunfermline Single Farm Origin Pre-Cask has garnered mixed reviews. Its unique profile, with strong vegetal and fermented aromas, often compared to nail polish and fresh vegetation, makes it a distinctive mixer. Some reviewers found it very spicy and overwhelming, while others appreciated its mild and balanced flavors with a hint of mezcal in the aftertaste. The Pot Still version is generally considered more complex and favored over the Column Still by many. Overall, it remains an exciting addition to the Renegade collection, especially for those intrigued by its unique terroir-driven characteristics.
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