The Plantation Fiji Islands 2007 Rum is a remarkable pot still rum that showcases the unique flavors of the South Pacific. Distilled in 2007 at Rum Co. of Fiji, this limited release rum is bottled at a robust strength of 65.6% ABV, with only 474 bottles available. It's a true masterpiece from Planteray (Plantation), a brand renowned for its quality. This rum has been aged for 15 years, spending 14 years maturing in the tropics and an additional year in a Cognac Ferrand 10 Generations cask at the Chateau de Bonbonnet.
The aroma of this exquisite rum is a delightful blend of bananas, vanilla, and grapefruit, setting the stage for an exceptional tasting experience. On the palate, an intricate mix of green pepper, mango, pastries, and oak unfolds, followed by late notes of citrus and milk chocolate. The alcohol integration is impressive, creating a drink that truly embodies its 15 years of aging.
This rum has a powerful and balanced flavor profile, with a copper-colored core that transports you to the heart of the distillery. The palate is carried away by an oily wave of exotic fruits, alternating between sweet and sour flavors. The finish is generously fruity, with a concentration that is strongly tinged with solvent-like notes, reminiscent of a Caribbean cousin island. Wood notes are present with putty nuances, leading to a gentle pastry finish.
Overall, the Plantation Fiji Islands 2007 Rum is an exceptional spirit that is sure to delight enthusiasts who appreciate the richness and complexity of high-quality rum with fruity, lightly sweet, and floral aspects.
This rum is unique due to its 15-year aging process, including 14 years in the tropics and an additional year in a Cognac Ferrand 10 Generations cask. Its robust ABV of 65.6% and limited release of only 474 bottles further add to its exclusivity.
The rum features a delightful blend of tropical fruits like bananas and mango, complemented by vanilla, grapefruit, green pepper, and oak. The finish includes milk chocolate and brioche notes.
The alcohol in Plantation Fiji Islands 2007 Rum is impressively well-integrated, contributing to a pleasing and balanced drinking experience despite its high ABV.
While the complexity and high ABV might be challenging for beginners, those with some experience in rum tasting will find it an incredibly rewarding experience.
Reviewers are captivated by the depth and complexity of this rum. They describe it as having a magnificent nose with notes of light banana, vanilla, and citrus. The mouthfeel is engaging with tropical fruit intricacies, although some feel it could be slightly more balanced. Despite minor criticisms, the integration of alcohol and the rich layers of flavor make it a standout rum. Its finish, while not the strongest aspect, still offers a pleasurable continuation of the tasting experience.
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