Old Monk Very Old Vatted 7yo is a premium rum from the iconic Old Monk brand, produced in India, the birthplace of sugarcane. This exquisite rum has been aged for seven years in sherry-filled oak barrels, imbuing it with a rich, dark color and a complex flavor profile. On the nose, the aroma is deep and heavy, characterized by dominant woodiness blended with molasses and caramel. The scent profile is enriched with fatty nuts reminiscent of nougatine or praline, along with hints of orange zest in dark chocolate, freshly roasted sweetened coffee, vanilla, and caramelizing pralines. The palate opens with a thick and burnt flavor, featuring notes of sugar, charcoal, and burnt coffee. The soft and puffy nuts meld seamlessly with molasses, maple syrup, caramel, and roasted nut paste. The finish is enduring with a molasses-forward character, complemented by juicy liquorice and a toasty sensation on the tongue. Old Monk Very Old Vatted 7yo offers a pastry-like quality that leans towards praline rather than creamy or candied textures. It has a cereal undertone of toast or brioche drizzled with maple syrup and spices. The overall aroma is robust and heavy, filled with notes of chocolate, peanuts, coffee, and milk jam. Despite its high quality, this rum is often overlooked in the western market due to limited marketing efforts. However, it remains a high-end product in its domestic market and is a hidden gem for rum aficionados.
Its aging process in sherry-filled oak barrels for seven years imparts a rich and complex flavor profile not commonly found in other rums.
It can be enjoyed neat to appreciate its complexity or used in cocktails to add depth and richness.
The lack of extensive marketing campaigns has limited its visibility despite its high quality.
Woodiness, molasses, caramel, nougatine, praline, orange zest, dark chocolate, roasted coffee, vanilla, caramelizing pralines
Sugar, charcoal, burnt coffee, soft nuts, molasses, maple syrup, caramel, roasted nut paste
Molasses, juicy liquorice, toasty
Old Monk Very Old Vatted 7yo presents a rich and complex experience that balances deep woodiness and sweet molasses with nuanced notes of chocolate, nuts, and spices. Its lasting finish with molasses and liquorice adds a satisfying conclusion to each sip.
Despite its relatively understated presence in the western market, Old Monk Very Old Vatted 7yo is a standout rum that offers a remarkable depth of flavor and complexity. Its seven-year aging process in sherry-filled oak barrels and its pastry-like quality make it a unique and enjoyable rum that deserves recognition among rum enthusiasts.
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