The La Maison du Rhum 2011 Perou Batch #4 is a premium rum that is sure to leave a lasting impression. This Peruvian rum, hailing from South America, has a captivating aroma that is slightly smoky and warm with notes of cardamom, licorice, and a surprising floral undertone. The single cask rum is rich and creamy on the palate, combining tropical fruit flavors with the sweetness of caramel. The finish is marked by dried apricots and subtle sherry notes. This 10-year-old rum, named using the French spelling of Peru, is the product of an independent bottler from France and is limited to around 2,800 bottles.
The rum is distilled from molasses in a column still and undergoes a unique aging process. It first matures in bourbon barrels from America, then in sherry barrels from Spain, and finally in Pedro-Ximenez sherry barrels in Europe for six months. This triple maturation process gives the rum its complex flavor profile and rich amber color.
The rum's aging process involves multiple types of barrels, a technique that is not commonly used. The rum is typically aged in classic barrels for the majority of the aging process, which often takes place in the tropical home of the rum. For the final stages of aging, or finishing, a different barrel is used. The La Maison du Rhum Perou Batch #4 is unique in that it is influenced by three different types of barrels, resulting in a premium rum that is both complex and full of character.
This Peruvian rum, distilled in 2011, was aged in ex-bourbon and ex-sherry barrels.
This premium rum is distilled in Peru, South America.
The rum undergoes a triple maturation process, first maturing in American bourbon barrels, then in Spanish sherry barrels, and finally in Pedro-Ximenez sherry barrels in Europe for six months.
The rum has an ABV of 48%.
This batch is limited to around 2,800 bottles.
The La Maison du Rhum 2011 Perou Batch #4 has been met with high praise from reviewers. Many highlight its fruity nose with vanilla, chocolate, and sugarcane, complemented by a pleasant oak aroma. On the palate, the rum offers a delightful oaky feel with added notes of fruit, vanilla, chocolate, and toffee, resulting in a lightly sweet experience. The finish is described as medium-long, with lingering flavors of oak, vanilla, and fruits, maintaining a subtle sweetness throughout. Reviewers also note that the price-to-quality ratio is very good.
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