The Habitation Velier 2013 Foursquare Barbados is a remarkable rum distilled in 2013 at the renowned Foursquare distillery in Barbados and aged for 2 years. This limited-release rum, with only 10,600 bottles available, boasts a cask strength of 64% ABV. The Foursquare distillery, located in the heart of Barbados, is celebrated for its craftsmanship and tradition in rum making. This particular bottling from Habitation Velier has captured the essence of the island’s rich rum heritage. The aroma of this rum is a captivating blend of vanilla, cognac, wood, caramelized notes, and solvents, with atypical hints of fruits a coque, exotic fruits (banana - a hint reminiscent of Jamaican rum), chocolate, and a whisper of tobacco. Upon tasting, the rum offers a warm, spicy, and alcoholic punch with notes of raisins and wood. The alcohol presence may be strong for some, but many praise the intensity and originality of this young rum. A few drops of water can help balance out the high proof, revealing a rich, flavorful experience with a surprisingly complex taste for its short aging period. Aged for 2 years in a 370-liter cognac cask, this rum's unique character is evident. The finish is long-lasting, with torrefied (chocolate, providing a light bitterness), vegetal, and empyreumatic notes, accompanied by a slight metallic and saline sensation that emerges over time. This exquisite rum offers a memorable tasting experience for any rum connoisseur.
This rum has a cask strength of 64% ABV.
There were 10,600 bottles produced for this limited release.
This rum was aged for 2 years in a 370-liter cognac cask.
It offers a warm, spicy, and alcoholic punch with notes of raisins and wood. A few drops of water can balance out the high proof, revealing a rich, flavorful experience.
The aroma is a blend of vanilla, cognac, wood, caramel, exotic fruits, chocolate, and a whisper of tobacco.
This rum has received varied opinions from reviewers. Some praise its intense and expressive nose, noting aromas of vanilla, raisins, tropical fruits, olives, and marzipan. However, the high alcohol content is a common point of contention, with many finding it too strong and unbalanced without the addition of water. On the palate, it is described as creamy and woody with a chocolate undertone, though its youth is evident with a biting alcoholic presence. The finish is moderately long, woody, and slightly bitter. Despite its young age, it is recognized for its potential and the complexity it offers. Some reviewers suggest that additional aging could enhance its flavors further, but overall, it is seen as a powerful and intriguing rum for those who appreciate bold spirits.
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