Don Papa 10 Year Old is a limited-edition small-batch rum from the Philippines, produced by the Bleeding Heart Rum Company. Crafted from high-quality sugarcane molasses sourced from the Negros region, which boasts the highest sugar content in the world, this rum stands out for its exceptional quality. The rum is aged for a minimum of 10 years in re-charred oak casks, as well as in ex-Bourbon casks, resulting in a rich and bold flavor profile.
The nose of Don Papa 10 Year Old is characterized by thick and rich aromas, reminiscent of sweet molasses, cinnamon syrup, and Christmas spices. The palate is sweet and round, with notes of orange liqueur, spices, coffee, red fruit, ginger, and citrus. The finish is long-lasting, with a vanilla and grapefruit profile.
Don Papa Rum was created by Steve Carroll in 2011 with the goal of producing a high-quality rum in the Philippines, where most rum is of lower quality and produced cheaply. The rum is made from sugarcane juice from the high-quality sugarcane of the Negros region and is fermented, distilled, and aged for seven years in the region's warm and humid climate before being bottled.
This rum is sure to delight lovers of sweet and fruity spirits, with its complex and well-balanced flavor profile. The combination of re-charred oak and ex-Bourbon casks adds depth and complexity, while the high-quality sugarcane molasses provides a rich and sweet base. Whether enjoyed neat, on the rocks, or in a cocktail, Don Papa 10 Year Old is a rum that is sure to impress.
Don Papa 10 Year Old is drier compared to the 7 Year Old, which is sweeter. The 10-year-old offers richer, more complex flavors that appeal to those who prefer a more mature and nuanced rum.
The primary flavor notes include cacao, ripe fruit, cocoa butter, spices, and cinnamon. The finish is long and spicy, with notes of dark chocolate, smoke, oak, and resin.
Don Papa 10 Year Old is unique due to its aging process in both re-charred oak casks and ex-Bourbon casks. This gives it a rich, bold flavor profile that is both complex and well-balanced.
Yes, Don Papa 10 Year Old can be enjoyed neat, on the rocks, or as a remarkable base for premium cocktails.
Don Papa 10 Year Old is highly praised by both amateurs and connoisseurs alike. Many reviewers note its extraordinary aroma of flambeed banana, caramel, and tobacco tones upon opening. The round mouthfeel with vanilla aromas adds to its appeal. Compared to the 7 Year Old, the 10 Year Old is appreciated for its drier profile and richer flavors. Reviewers find it to be an excellent purchase, often describing it as finer and more tasteful than its younger counterpart. Overall, it’s considered a strong and intoxicating presence, making it a safe and delightful choice for rum enthusiasts.
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