Don Papa 10 Years is a premium rum that hails from the Bleeding Heart Rum Company distillery in the beautiful Philippines. This small-batch rum is crafted from the finest molasses using a column still and aged for a full decade in charred American oak casks, resulting in a rich, complex spirit with an ABV of 43%. The rum boasts a deep, dark amber color and a complex aroma that combines notes of sweet spices, tropical fruit, and chocolate. On the palate, it is full-bodied, rich, and expansive, with a sweet, velvety texture that gives way to flavors of cacao and licorice.
Don Papa 10 Years is produced by the Filipino distillery on the island of Negros, which is known for its high-quality cane sugar and volcanic soil. The cane used to produce the molasses for this rum is of the highest quality, and is carefully distilled using column stills. This rum is the result of a blend of several aged rums, all aged for 10 years or more. The molasses used to produce the rum comes exclusively from cane plants grown on the island of Negros, which is known for its unique microclimate and rich volcanic soil.
After aging for 10 years, the rum undergoes an additional 3 years of aging in ex-bourbon American oak casks, which adds notes of dried fruit, cacao, and a hint of oak. The result is a dark, bold rum that is both unique and complex. Overall, Don Papa 10 Years is a true treasure for rum connoisseurs and enthusiasts alike. Its rich, velvety texture, complex flavor profile, and unique aging process make it a standout in the world of premium rums. Whether enjoyed neat, on the rocks, or in a classic cocktail, this rum is sure to delight and inspire.
The ABV content of Don Papa 10 Years is 43%.
Don Papa 10 Years is produced in the Philippines, specifically on the island of Negros.
Don Papa 10 Years is aged for a decade in charred American oak casks, with an additional 3 years of aging in ex-bourbon American oak casks.
The key flavor notes include cacao, licorice, dried fruit, and a hint of oak, with a sweet, velvety texture.
Yes, Don Papa 10 Years can be enjoyed neat, on the rocks, or in classic cocktails.
Overall: Don Papa 10 Years offers a sweet, fruity, and slightly smoky rum experience with a distinct synthetic character that may appeal to some palates.
Opinions on Don Papa 10 Years are mixed. Some enthusiasts praise its rich flavors and complexity, noting its unique aging process and superior quality compared to its younger counterpart. They highlight its sweet, velvety texture and enticing aromas of flambeed banana, caramel, and tobacco. However, others criticize it for being excessively sweet and artificial-tasting, particularly noting the strong vanilla and orange flavors. Despite the varied feedback, it remains a polarizing yet intriguing choice for rum aficionados.
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