The Demon's Share Panama Rum is a 12-year-old rum that exudes a unique and exceptional character. This exquisite spirit owes its complexity to a meticulous maturation process in freshly burned American white oak casks. Produced in Panama, the rum is crafted from molasses derived from locally grown sugarcane nurtured by the region’s fertile, volcanic soil.
The name "Demon's Share" is a playful twist on the term "Angel's Share," which refers to the portion of alcohol that evaporates during the aging process in casks. Contrary to evoking demonic influences, this rum appeals to both beginners and seasoned connoisseurs alike.
On the nose, this rum offers a warm, rich, and powerful aroma, harmoniously blending notes of dried fruits, apple, pear, and citrus with undertones of cocoa and tobacco. On the palate, it is full-bodied and complex, presenting tropical fruit flavors that seamlessly transition into hints of licorice, cinnamon, vanilla, and chocolate. The tannins in the rum contribute to a powerful, elegant, and enduring finish, complemented by nuances of cardamom and coffee.
The creation of The Demon's Share 12-year-old Rum is a testament to Marco Savio's passion for rum, which began in the 1990s during his travels through Latin America. Savio built connections with various distilleries and master blenders, eventually leading to the creation of his brand. This rum is not for demons but for both novices and rum aficionados who appreciate its multifaceted character.
Overall, The Demon's Share 12-year-old Rum from Central America is a rich, mahogany-colored spirit that leaves a lasting impression. Its scent is warm, opulent, and potent, with a harmonious blend of dried fruits, apple, pear, and citrus notes, combined with cocoa and tobacco. The palate is full-bodied and complex, with tropical fruit flavors paving the way for licorice, cinnamon, vanilla, and chocolate. The tannins lead to a powerful, elegant, and long-lasting finish, accompanied by nuances of cardamom and coffee.
This rum stands out due to its 12-year maturation in freshly burned American white oak casks, and its complex profile derived from locally grown sugarcane on fertile, volcanic soil in Panama.
The rum was created by Marco Savio, whose passion for rum was ignited during his travels through Latin America in the 1990s. He established relationships with distilleries and master blenders to create his unique brand.
Yes, The Demon's Share 12-year-old Rum is crafted to appeal to both beginners and rum connoisseurs, offering a complex yet approachable flavor profile.
The Demon's Share 12-year-old Rum is a beautifully crafted spirit that showcases the artistry and passion behind its creation. Its rich and complex profile, derived from premium Panamanian sugarcane and expert aging techniques, makes it a standout choice for both novices and seasoned rum enthusiasts. The intricate layers of aroma and flavor provide a captivating and memorable experience, making this rum a true gem in any collection.
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