The Compagnie des Indes Kaiman rum is a delightful and complex spirit with a unique flavor profile that is sure to excite and satisfy rum enthusiasts. The initial taste is a concentrated and tropical explosion of exotic Corsican fruits, with a hint of light coppery notes. This is followed by a wave of toasted old wood that engages the palate, leading to a confit and vegetal finish.
As the rum aerates, it reveals a beautiful depth of complexity with multiple layers of flavor. The Kaiman draws you into a swirling vortex of smoke, where you'll find yourself enveloped in a rich and heavy mixture of confited fruits, green olives, and rosemary. The sweetness of the confited cane is complemented by a gentle touch of spices, which are slightly toasted and add a delightful warmth to the rum.
From the very first moment, a great sense of indulgence is present. The rum unfolds in a patisserie-like manner, revealing a fruitcake with confited fruits and raisins. The finish returns to the patisserie notes of the nose, with a hint of bitter almond, raisins, licorice, and a touch of tapenade that lingers on the palate, making for a long and satisfying finish.
This rum is a true masterpiece, offering a unique and unforgettable tasting experience that is sure to please even the most discerning of rum connoisseurs. Created by Compagnie des Indes, a renowned brand known for its meticulously crafted rums, the Kaiman is a limited edition blend with only 500 bottles available, making it a coveted item for collectors and aficionados alike.
This rum stands out due to its complex flavor profile, featuring exotic fruits, toasted wood, and a blend of spices. Its evolving aromas and flavors over time add to its uniqueness.
Only 500 bottles of the Kaiman rum were produced, making it a limited edition release.
The Kaiman rum has an alcohol by volume (ABV) of 46%.
The aroma features red fruits, sour cherry, leather, pastries, nutty, and herbal notes.
The taste is complex and spicy, with hints of tobacco, caramel, and earth, alongside leathery and fruity notes.
The finish is dry and leathery, with notes of allspice, dried fruit, and menthol.
The Compagnie des Indes Kaiman rum has garnered a wide array of reviews, reflecting its complex and evolving nature. Reviewers have praised its exceptional nose, noting the ever-changing aromas of pineapple, cream candy, prune, red wine, orange peel, anise, and nutmeg gingerbread. The rum's palate has been described as complex and spicy, with hints of black tea, pepper, leather, and a notable absence of excessive woody notes.
However, some reviewers mentioned that the rum's texture feels a bit thin, and a higher ABV would have potentially enhanced its flavors. Despite this, the rum is still considered elegant and balanced, with a finish described as long, slightly bitter, and featuring oak and ginger notes. The blend of ingredients, including contributions from Jamaica, Guadeloupe, Enmore, and Diamond, demonstrates a harmonious and delightful mix, making it a real treat when consumed with time and patience.
Overall, the Kaiman rum is seen as a unique and well-crafted spirit, praised for its collector's value and rich, varied tasting experience. While some reviewers felt the price might be high for its taste, the rum's intricate blend and evolving flavors make it an interesting choice for both enthusiasts and collectors.
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