The Compagnie des Indes 2009 New Yarmouth Jamaica Bottled for Perola is an exquisite 12-year-old rum that stands out with its distinctive character and unique flavor profile. Distilled in 2009 at the renowned New Yarmouth Distillery in Jamaica, this rum was crafted using traditional pot still methods with molasses. It spent over a decade maturing in American white oak barrels, developing deep and intricate flavors before being bottled by the prestigious Compagnie des Indes in 2022. This single cask rum is a rare gem, with only 261 bottles available, making it a coveted item among collectors and rum aficionados. The rum boasts a robust alcohol content of 60.2%, which is masterfully balanced with its intense and complex aromas and flavors. On the nose, this rum is a captivating blend of tropical fruits, glue, pineapple, esters, and cookie dough, accompanied by distinctive funky notes. The palate follows with a harmonious mix of cookie dough, esters, pineapple, and barrel notes, creating a symphony of flavors that dance on the tongue. The well-integrated alcohol, balanced flavors, and smoothness of this rum make it a favorite among high ester enthusiasts. The Compagnie des Indes 2009 New Yarmouth 12-Year Rum is a true testament to the authentic character of Jamaican rums. Its lengthy maturation process emphasizes the distinct "funk" associated with Jamaican rums, featuring notes of mango, apple, unripe banana, and fermented fruit. This full-bodied rum is highly recommended to be enjoyed with a few drops of water to unlock its full range of complexities. Overall, this rum is a standout addition to any serious rum collection. Its unique aroma, intricate flavor profile, and limited availability make it a must-try for enthusiasts. The Compagnie des Indes brand continues to uphold its reputation for selecting exceptional barrels, and this release is no exception.
This rum is unique due to its traditional pot still distillation method, long aging process in American white oak barrels, and its distinct Jamaican "funk" flavor profile. Additionally, it is a limited release with only 261 bottles, making it highly collectible.
The Compagnie des Indes 2009 New Yarmouth Jamaica rum has an alcohol by volume (ABV) of 60.2%, giving it a robust and potent character.
This rum can be enjoyed neat to savor its complex flavors or with a few drops of water to unlock its full potential. Its high ester content and rich profile also make it an excellent choice for cocktails like Mai Tai.
The primary flavor notes include tropical fruits like pineapple, mango, and banana, intense esters, cookie dough, marzipan, and subtle barrel notes.
Its limited availability, unique flavor profile, and the expert craftsmanship of Compagnie des Indes make it highly sought after. The rum's distinctive Jamaican character and high ester content further contribute to its acclaim.
The Compagnie des Indes 2009 New Yarmouth Jamaica rum has garnered widespread acclaim from reviewers for its powerful ester profile, rich tropical fruit notes, and well-integrated alcohol content. Many praise it for its unique combination of cookie dough and funky elements, with some likening it to a more refined version of previous releases. The extended aging process has imparted a maturity and woodiness that enhances its complexity, making it a standout bottling from Compagnie des Indes. While some may find its distinctive aroma polarizing, the consensus is that this rum is a top-tier offering that delivers a high-quality, enjoyable experience.
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