This single-varietal rum is crafted from the "Madame Meuze" variety of sugar cane. The pure cane juice ferments spontaneously with wild yeasts present in the cane and ambient air. Produced by the Arawaks distillery in Cavaillon, Haiti, traditional distillation is carried out discontinuously by Fritz Vaval in a pot still. Clairin Casimir 53.3% 700ml offers an artisanal, unaged rum experience celebrated for its complexity and intensity. The nose is delightful with real tropical fruit, strawberry, and sugar complemented by a backbone of floor polish. On the palate, it is less tamed, smooth, and encompassing, with olive, marzipan, and white pepper, as well as a salty edge. It runs a fine line between too much kerosene and more tropical flavours. The finish is long and rewarding, featuring sweet butterscotch, chili, and spices, making for a complex and multifaceted rum experience.
Clairin Casimir is unique due to its wild fermentation process and the use of the "Madame Meuze" variety of sugar cane. This artisanal approach results in a complex and intense profile with tropical fruitiness, herbal notes, and spicy warmth.
Clairin Casimir is produced by the Arawaks distillery in Cavaillon, Haiti. The distillation is carried out by Fritz Vaval in a traditional pot still.
Yes, while Clairin Casimir can be enjoyed neat, it also excels in cocktails, particularly in a Daiquiri, where its complex flavours can shine through.
Tropical fruit, herbal notes, sugarcane, overripe fruit, grass
Sweetness, citrus, saltiness, mint, herbal notes, sugarcane, grass
Vegetal, minty, salty, dry, warm, bitter, medicinal
The Clairin Casimir 53.3% 700ml offers a complex and multifaceted rum experience, showcasing tropical fruitiness, herbal notes, and spicy warmth balanced by a refreshing minty finish. Its unaged profile and high ABV contribute to its bold and intriguing character.
Clairin Casimir is an extraordinary example of Haitian rum craftsmanship. With its wild fermentation and traditional distillation, it offers a unique tasting experience that is both complex and rewarding. The balance of tropical fruitiness, herbal notes, and a spicy, minty finish makes it a standout in the world of unaged rums. Whether enjoyed neat or mixed into a cocktail, this rum is a testament to the rich rum-making heritage of Haiti.
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