By The Dutch Batavia Arrack is a distinctive molasses rum with a robust 48% ABV and a generous volume of 700ml. This exceptional rum is crafted by By The Dutch on the Indonesian island of Java, a region historically known for its rich spirits. The name "Batavia Arrack" harks back to the capital of the Dutch East Indies, now known as Jakarta, reflecting its deep historical roots.
Produced using traditional Chinese methods, the rum's mash includes locally fermented red rice yeast. The distillation process takes place in ancient iron stills, and the rum is subsequently aged in teak barrels before being transported to Amsterdam. Here, it undergoes further aging in oak barrels for up to 8 years, allowing it to develop a rich and complex flavor profile. Expect a medley of spice, with delightful fruit notes such as apple, pear, and banana. You may also detect hints of cinnamon, nutmeg, clove, and star anise, contributing to its unique character.
Each bottle of By The Dutch Batavia Arrack is a small batch blend, created by the master blender and marked with a unique number. The rum's aroma is often described as overripe, featuring notes of banana, honey, vegetal nuances, and pear. Its flavor profile is characterized by woodiness, a strong presence of alcohol, dryness, spice, and smokiness.
This 8-year-old spirit may not cater to all tastes but is highly enjoyable in certain cocktails, providing a unique surprise for those unfamiliar with Batavia Arrack. Produced according to a recipe dating back to the 17th century, this rum is exclusively made on the island of Java using specially selected discontinuous stills unique to the region.
The ABV of By The Dutch Batavia Arrack is 48%.
The bottle size is 700 ml.
It is produced on the Indonesian island of Java.
The rum is aged in teak barrels in Indonesia before being transported to Amsterdam for further aging in oak barrels for up to 8 years.
The flavor profile includes woodiness, smokiness, spice, and hints of banana, tobacco, and citrus.
Yes, it is well-suited for cocktails such as Ruby Punch, Mai Tai, and Corn'n'Oil.
By The Dutch Batavia Arrack has garnered a mixed reception among reviewers. The rum's aroma is often deemed pleasant, with notes of overripe fruits, honey, and a touch of vegetal nuances. Some tasters found the smell reminiscent of whisky, though it may not appeal to everyone due to its earthy and smoky characteristics. The high alcohol content contributes to a strong presence, yielding a medium to long finish. Despite the complexity, some reviewers felt the flavor profile lacked depth, finding it too weak or dominated by alcohol. Others appreciated its smooth dryness and unique character, particularly in cocktails like Ruby Punch, Mai Tai, and Corn'n'Oil. Overall, while it may not be universally appealing, By The Dutch Batavia Arrack is a commendable spirit with a rich heritage and distinctive flavor profile.
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