A.H. Riise Family Reserve Solera is a rum with a rich heritage and a deeply indulgent profile. Originally crafted for the personal use of the distillery's founder, this exquisite rum is produced in the Virgin Islands and then aged for up to 25 years in Denmark. Each 700ml bottle is carefully bottled at 42% alcohol volume, capturing the essence of its long maturation process.
Hailing from the island of St. Thomas in the U.S. Virgin Islands, the A.H. Riise distillery carries a legacy that dates back to the 19th century. Founded by Albert Heinrich Riise, a pharmacist who initially produced alcohol-based medicine, the distillery eventually specialized in rum production. The Family Reserve edition is a testament to this heritage, comprising rums with an average age of 25 years, meticulously selected by the master distiller.
The rum presents a mahogany color and a captivating bouquet of cinnamon, clove, and vanilla, with subtle hints of molasses and licorice. Upon aeration, aromas reminiscent of soda, such as cola and ginger ale, emerge, leaving a lasting impression of spicy confectionery. The taste is thick and sweet, featuring orange zest and molasses, with the cinnamon from the aroma weaving seamlessly into the palate, accompanied by fruity undertones.
The A.H. Riise Family Reserve Solera 42% is not just a rum but a rare and highly sought-after spirit, with only 3,000 bottles produced annually. This exclusivity adds to its allure, making it a prized possession for rum enthusiasts and collectors alike.
Yes, it is known for its sweetness, with prominent notes of marzipan, fruity preserves, and a spicy finish.
The rum is produced in the Virgin Islands and aged for up to 25 years in Denmark.
The rum is bottled at 42% alcohol by volume.
Only 3,000 bottles of A.H. Riise Family Reserve Solera are produced annually, making it a rare find.
Expect a rich combination of orange zest, molasses, brown sugar, tobacco, and sweet, fruity notes with a creamy texture.
The A.H. Riise Family Reserve Solera 42% is a rum that divides opinions. Many appreciate its intense sweetness and rich, complex flavors of orange, powdered sugar, and tobacco, culminating in a long, creamy, and spicy aftertaste. Some describe it as reminiscent of a dessert rum, with balanced and refined notes that hint at its maturity. However, for those who prefer drier rums, its syrupy sweetness may be overwhelming, likened to a liqueur rather than a traditional rum. Enthusiasts of very sweet rums will find this bottle delightful, while others might find it too sugary and artificial.
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