The 23rd Street Distillery Signature Rum is a premium offering from 23rd Street Distillery, a distillery with a rich history dating back to 1914. Located in the southern part of Australia, the building has been home to many spirit producers over the years. After a brief closure in 2004, the distillery was revived in 2016, breathing new life into the historic site. Crafted in-house using three copper pot stills, each with a capacity of 7,500 liters, this rum is a testament to Australian craftsmanship. The primary ingredient is Australian-grown sugarcane, which undergoes double distillation before aging for several years in ex-Bourbon barrels made of American white oak. After reaching its desired maturity, the rum is reduced to its bottling strength and allowed to rest briefly in the barrels before being carefully bottled. Boasting a rich and full-bodied profile, the 23rd Street Distillery Signature Rum challenges classic Caribbean rums with its distinctive Australian flair. On the nose, it presents an inviting bouquet of toast, marmalade, vanilla pudding, butterscotch, and dates. The palate is treated to a symphony of spicy vanilla, ginger, toffee, butter caramel, and butterscotch flavors. The finish is warm and spicy, balanced with sweet fruity notes, reminiscent of toast with marmalade, pudding, and cake with dates. This harmonious blend of flavors makes it highly recommended to enjoy this Australian rum neat. In a world where rum options are plentiful, the 23rd Street Distillery Signature Rum stands out. It highlights the growing trend of rum production beyond the Caribbean, showcasing both local and international appeal. As the flagship of the 23rd Street Distillery, it is a rare gem that perfectly captures the essence of Australian rum.
The primary ingredient used is Australian-grown sugarcane.
The rum is aged for several years in ex-Bourbon barrels made of American white oak.
The rum has a rich and full-bodied profile with notes of butterscotch, vanilla, oak, marmalade, and a subtle earthy undertone. The finish includes hints of ginger and fruity nuances.
The 23rd Street Distillery Signature Rum is a standout product that masterfully blends rich, full-bodied flavors with the unique characteristics of Australian ingredients. Its complex profile, featuring notes of butterscotch, vanilla, and marmalade, makes it a delightful sipper, best enjoyed neat. As a rum enthusiast, I appreciate how it holds its own against classic Caribbean rums while bringing its distinctive twist to the table. This rum is not just a drink; it's an experience that showcases the best of Australian rum craftsmanship.
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